COSTA RICA MIRAZU CATURRA RED HONEY PROCESS
哥斯達黎加 米拉莊園 卡杜拉 紅蜜處理
這款來自哥斯達黎加塔拉祖 (Tarrazú) 的 Mirazu 莊園，栽種於海拔約 1700 公尺。得天獨厚的火山土壤與高海拔微氣候，為咖啡豆提供了絕佳的養分與成熟環境。以 紅蜜處理法 (Red Honey Process) 精心製作，保留了果肉的甜美與層次，展現出濃郁而平衡的風味。2025 年批次口感圓潤，帶有成熟莓果、紅糖與柑橘的香氣，尾韻悠長滑順，是一支極具代表性的精品咖啡。
☕️ 風味描述：莓果、紅糖、柑橘、蜜香、可可、花香
🏔 產區：哥斯達黎加 塔拉祖 (Tarrazú)
🌱 處理法：紅蜜處理 (Red Honey)
🌋 土壤類型：火山土壤
🌾 品種：Caturra
🏡 莊園：Mirazu Estate
⛰ 海拔：1700M
📦 包裝：227g / 500g
📅 產季：2025
🔔 ※ 如需商業用途（餐廳、咖啡店、辦公室、公司會議等），請聯絡我們的客服人員以獲取專屬報價。
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Costa Rica Mirazu Caturra Red Honey Process 2025
From the renowned Tarrazú region of Costa Rica, the Mirazu Estate cultivates coffee at 1700 meters above sea level. The volcanic soil and unique high-altitude microclimate provide the perfect environment for slow maturation and flavor development. Using the Red Honey Process, the beans retain natural sweetness and complexity, resulting in a cup that is rich, balanced, and vibrant. The 2025 harvest offers notes of ripe berries, brown sugar, and citrus, complemented by honeyed sweetness, cocoa, and delicate florals. The finish is long and smooth — a quintessential showcase of Costa Rican specialty coffee.
☕️ Tasting Notes: Berries, brown sugar, citrus, honey, cocoa, florals
🏔 Region: Tarrazú, Costa Rica
🌱 Process: Red Honey
🌋 Soil: Volcanic soil
🌾 Varietal: Caturra
🏡 Estate: Mirazu Estate
⛰ Altitude: 1700M
📦 Weight: 227g / 500g
📅 Harvest: 2025
🔔 ※ For commercial use (e.g. restaurants, cafés, offices, corporate meetings), please contact our customer service for a tailored quotation.
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📝 Remark 備註
• 本地咖啡豆訂單滿 HK$300 順豐包郵
Free Local Delivery by SF Express for coffee bean orders over HK$300.
• 可選擇以下付款方式：• PAYME
• 轉數快 FPS
• 本地銀行過戶
• ALIPAY
結帳時請選擇「MANUAL PAYMENT / 手動付款」，帳號及付款資料將於確認訂單郵件中提供。
For local customers who prefer Local Bank transfer / PAYME / FPS, please choose “Manual payment” at Check Out. Bank / PAYME / FPS details will be provided in the confirmation email.
